WAEC Past Questions For Animal Husbandry
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WAEC Past Questions For Animal Husbandry 2024[Updated]

WAEC past questions for Animal Husbandry is one that will help you prepare well for the main exam, that is why we are bringing this to your table.

In this post you are going to see all the 50 questions that WAEC will likely ask you, so you can study it and prepare well for the big day.

WAEC is known to be repeating questions, if your lucky, 5 to 6 questions here might be repeated and if that happens, you will be happy because you have seen it somewhere before.

WAEC Past Questions For Animal Husbandry

Below are all the WAEC past questions for Animal husbandry;

1. In livestock management, elastrator is used for

  • A. disbudding
  • B. castration
  • C. debeaking
  • D. insemination
2. A sow which has been farrowing 15 niglets at each parturition could be described as
  • A. having high libido
  • B. a good mother
  • C. very prolific
  • D. having good temperament
3. Which of the following signs is not exhibited by an animal on heat?
  • A. restlessness
  • B. frequent urination
  • C. mounting other animals
  • D. abnormal high body temperature
4. A farmer who wishes to improve the growth rate of his broilers should practice I. inbreeding II. crossbreeding III. Introduction
  • A. I and II only
  • B. I and III only
  • C. II and III only
  • D. I, II and III

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5. Buck refers to males of
  • A. sheep and goats
  • B. camels and donkeys
  • C. goats and rabbits
  • D. donkeys and rabbits

Feed consumed by farm animals is temporarily stored in the I. gizzard II. Crop III. rumen

  • A. I and II only
  • B. I and III only
  • C. II and III only
  • D. I, II and III
7. If the grazing arca per cattle is 6mx3m, determine the carrying capacity of a rangeland with an area of 25,020m².
  • A. 1,390 cattle
  • B. 2,780 cattle
  • C. 8,340 cattle
  • D. 12,510 cattle
8. Which of the following steps are involved in undertaking farm inventory? I. identification of assets and liabilities II. assigning monetary value to each asset II. computing the depreciation of each asset
  • A. I and II only
  • B. I and III only
  • C. II and III only
  • D. I, II and III
9. Birth weight in sheep could be influenced by
  • A. age of the sire
  • B. litter size
  • C. oestrus cycle
  • D. gestation period
10. The sequential order for processing of poultry birds is
  • A. degutting -> stunning → defeathering -> handing
  • B. hanging → stunning→ degutting→ defeathering
  • C. stunning → hanging → degutting -→ defeathering
  • D. degutting → hanging → stunning → defeathering
11. A farm animal house is best constructed
  • A. against the wind direction
  • B. along the wind direction
  • C. along the drainage path
  • D. against the drainage path
12. Advantages of dipping farm animals in acaricides include; I. protection against diseases II. control of ectoparasites III, reduction in skin irritation
  • A. I and II only
  • B. I and III only
  • C. II and IIl only
  • D. I, II and III
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13. Which of the following endoparasites is a hermaphrodite?
  • A. Liver fluke
  • B. Roundworm
  • C. Pinworm
  • D. Tapeworm
 14. The following features are qualities of good pasture grass except
  • A. ability to withstand trampling
  • B. high nutrition value
  • C. high stem to leaf ratio
  • D. ability to regenerate
15. The main reason for withdrawing feed from an animal before slaughtering is to
  • A. prevent the animal from escaping
  • B. reduce struggling during restraining
  • C. empty the gut of the animal
  • D. increase palatability of the meat.

16. The pie chart above illustrates the animal products produced on a farm. Study it carefully and answer this question.

Determine the percentage of cheese.

  • A. 10.2%
  • B. 11.4%
  • C. 16.3%
  • D. 32.6%

17. The pie chart above illustrates the animal products produced on a farm. Study it carefully and answer this question.

What percentage of the products is from monogastrics?

  • A. 26.5%
  • B. 49.0%
  • C. 51.0%
  • D. 59.2%
18. Inbreeding effect in farm animals can manifest in; I. the growth rate II. disease resistance III. meat quality
  • A. I and II only
  • B. I and III only
  • C. II and III only
  • D. I, II and III

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19. The tendency of cross-breed offspring outperforming its parents is referred to as
  • A. hybrid vigour
  • B. high performance
  • C. complete dominance
  • D. phenotypic margin
20. During artificial insemination, the electro-ejaculator is inserted into the 
  • A. penis
  • B. testicle
  • C. scrotum
  • D. rectum
21. Which of the following developmental stages of liver fluke is released by the water snail?
  • A. miracidiae
  • B. cercariac
  • C. metacercariae
  • D. rediae
22. The act of giving birth in sow is known as
  • A. lambing
  • B. kidding
  • C. kindling
  • D. farrowing
23. Which of the following minerals is required most by laying birds?
  • A. iron
  • B. potassium
  • C. calcium
  • D. magnesium
 24. Concentrate is best fed to rabbits as
  • A. mash
  • B. pellet
  • C. powder
  • D. flake
25. Wheat offal could be used in feed formulation for goats due to its; I. high fibre content II. high crude protein III. case of digestion
  • A. I and II only
  • B. I and III only
  • C. II and III only
  • D. I, II and III

26. Which of the following methods is suitable for the prevention of rats in a deep litter house? Use of

  • A. cats
  • B. rat poison
  • C. baits
  • D. wire mesh
27. The part of the digestive system of goat capable of synthesizing vitamin B is 
  • A. omasum
  • B. duodenum
  • C. rumen
  • D. caecum

28. The diagram above illustrates a parasite of farm animals. Study it carefully and answer this question.

The parasite illustrated is a

  • A. flea
  • B. louse
  • C. mite
  • D. tick

29. The diagram above illustrates a parasite of farm animals. Study it carefully and answer this question.

Which of the following farm animals is affected by the illustrated parasite? I. Turkey II. Sheep III. Chicken

  • A. I and II only
  • B. I and III only
  • C. I, II and III
  • D. None of the above
30. The first daily activity that should be carried out in a poultry farm is 
  • A. supplying of feed and water
  • B. collection of eggs and sorting
  • C. washing and cleaning of drinkers
  • D. inspection and removal of dead animals
31. Excessive consumption of lush forage in ruminants could result in
  • A. milk fever
  • B. ketosis
  • C. grass tetany
  • D. bloat
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32. If 12 cattle require 500 litres of drinking water per day, how much water will be required in 36 hours?
  • A. 432 litres
  • B. 536 litres
  • C. 750 litres
  • D. 1500 litres
33. Blood stained diarrhoea in poultry is a symptom of
  • A. Newcastle disease
  • B. Avian influenza
  • C. Coccidiosis
  • D. Marck’s disease

34. Apiary is a place where

  • A. ruminants are reared
  • B. rabbits are housed
  • C. bees are kept
  • D. chicks are brooded
35. During digestion in farm animals, the production of volatile fatty acids occur in
  • A. chicken
  • B. duck
  • C. sheep
  • D. pig
36. Determine the population of snails required to occupy a 60m by 4m space if the recommended stocking density is 5 adults per square meter.
  • A. 48
  • B. 240
  • C. 320
  • D. 1200
37. The term ad libitum as used in animal production refers to
  • A. reduction in feed supply during the dry season
  • B. restriction of water to animals
  • C. addition of supplements to feed and water
  • D. availability of feed and water at all times
38. Which of the following plants is not a forage legume?
  • A. Andropogon gayamus
  • B. Mucuna utilis
  • C. Calopogonium mucunoides
  • D. Centrosema molle
39. Farm animals that could graze on rangeland include
  • A. cattle, pig and sheep
  • A. turkey, rabbit and pig
  • C. rabbit, turkey and goat
  • D. goat, cattle and sheep
40. The partitioning of pasture into convenient units for good grazing management is known as
  • A. pastoralism
  • B. ranching
  • C. paddocking
  • D. grazing
41. (a)(i) Give five reasons why fresh meat could be preserved. (ii) Name five forms of processed meat.

(b) State four characteristics of local chicken in West Africa.
(c)(i) Mention three methods of semen collection. (ii) State three precautions that should be taken during the process of artificial insemination.

42. (a)(i) Explain the term malnutrition as used in Animal Husbandry. (ii) If 10,000 layers were fed with a diet containing 60% maize, I.5% fishmeal, 289% groundnut cake, and I.5% oyster shell name the limiting ingredients that are not included in the diet. (iii) State two importance of each of the nutrients named in 2 (a)(ii).

(b). Give two reasons why a poultry farmer should keep farm records. c. State four ways in which liver fluke could be prevented from completing its life cycle.

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43. (a). State two functions of each of the following reproductive hormones in livestock. (i) progesterone; (ii) androgen; (iii) oestrogen; (iv) luteinizing hormone

(b). Complete the table below.

Common name Botanical name Type of forage
Elephant grass (i): Grass
Tropical kudzu (ii): Legume
Gliricidia (iii): (iv):
(v): Andropogon gayanus (vi):
(vii): Centrosema molle Legume
Leucaena leucaena leucocephala (viii):
Bahama grass (ix) Grass
(x) Panicum maximum Grass

(c). Mention two methods of mating in animal production.

44. (a). Explain each of the following terms as used in livestock production. i. parasite; ii pest

(b). Name three: (i) ectoparasites of sheep; (ii) insect pests of sheep
(c). State four damages that could be caused by pests in cattle.
(d). Give six signs that could be observed in a sick rabbit.

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45. (a). State six ways in which diseases could be controlled in sheep production.

(b). Give three ways in which decreased feed intake of the flock of sheep could be improved.
(c). Explain each of the following methods of animal improvement. i. introduction; ii. selection; iii. breeding
(d). State five aims of animal improvement

46. (a). Complete the table below on the gestation period of farm animals.
Animal Gestation period (days)
Sheep (i):
Rabbit (ii):
Cattle (iii):

(b). State five ways in which good housing is important for farm animals.
(c). Explain each of the following management practices in animal production. i. teeth clipping: ii. foster mothering: iii. docking
(d)(i). Define the term dystocia. (ii). State four causes of dystocia in farm animals.

47. (a). Mention one use each of specimens A and C.

(b). State four disadvantages of using specimen A in poultry production.
(c) Give four reasons that could be responsible for the choice of specimen B in poultry production.
(d). (i) Give three reasons why specimen C could be used in the construction of poultry house. (ii) Name two farm animals other than poultry for which the housing unit could be constructed with specimen C.

48. (a). Mention four activities that should be carried out on the farm before the arrival of specimen D.

(b). State two observable reactions of specimen D when the temperature provided by specimen F in a poultry house is: (i) high; (ii) low; (iii) moderate. (c). State three disadvantages of using specimen E.
(d). State two uses of specimen F in animal production.

49. (a)(i) Name five processes involved in the production of specimen G (ii) Mention two uses of specimen G.

(b). Give three ways in which specimen H is of importance to humans.
(c). State two functions of specimen J in its host.
(d)(i) Name one management practice that could be carried out on specimen J. (ii) Give two reasons for carrying out the management practice named in 3 (d) (i).

50. (a)(i) State three uses of specimen K in animal production. (ii) Mention three precautions that should be taken when using specimen K on livestock farm.

(b)(i) Name two major nutrients in specimen L. (ii) State three advantages of using specimen M in feeding rabbits.
(c)(i) Name the management practice that could be carried out on farm animals using specimen N. (ii) Name three farm animals that specimen N could be used on,

Frequently Asked Questions

Is animal Husbandry a compulsory Subject in WAEC?

It will be a compulsory subject for some students, mostly those students that want to do Agric in their University.

What is the most asked question in WAEC for animal husbandry?

WAEC sometimes repeat questions but the most of them all is ” Blood stained diarrhoea in poultry is a symptom of?”

Conclusion

Make sure to carefully study this past questions and read all the topics linked to the questions very well so you don’t enter the hall looking confused. If you have any other question, you can leave a comment below and would be here to assist you in the best way we can. Good Luck.

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